Meet the Ranch Families

The Ball Family – Idaho & Wyoming

SP_WFCF_53The Ball Brothers Sheep Company is a shining example of what it means to be a family farm. Robert Ball’s grandfather began feeding lambs in the early 1940’s, and seventy years and four generations later, Robert, his brothers and sons now run over 7,000 ewes throughout Idaho and Wyoming each year. Many recognize that sheep ranching is ripe with tradition and history, but for the Ball family it truly is a part of who they are and have been for many generations.



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*Recipients of the 2011 and 2015 Whole Foods Market Quality Assurance Award*
*2017 Beef Quality Assurance Marketer of the Year*